La Panettoni – Casa Savoia
Soft wheat flour
Tipo Type 0
W 380 - 400
Formati 25 kg - 10 kg (on request only)
Utilizzo For large leavened pastry creations and recurring cakes, as well as refreshment of solid and liquid sourdough.
Caratteristiche della farina
'0,50 - 0,60
24 minutes ± 1
Confezionamento The product is delivered in 25 kg or 10 kg paper bags.
Shelf Life e conservazione 25 kg and 10 kg paper bags: 12 months since production. It is recommended to store in a cool and dry place away from heat sources.