Gluten free

Optimo

The first gluten-free "type 1" flour mix with a high percentage of naturally gluten-free pulse flour and rice sourdough starter, created and balanced to make bread, pizza and pasta with an amber colour and an authentic flovour.

Optimo

Gluten-free blend

Optimo

Optimo is a versatile mix with unique characteristics: thanks to its fibre content it is a natural source of fibre, ideal to make a great variety of product with a taste very similar to those prepared using type 1 soft wheat flour.

Gluten - free

  • Naturally gluten-free ingredients
  • Contains high-quality vegetable flour
  • Taste and smell comparable to Type 1 flour
  • Low in saturated fat
  • Contains highly satiating flour and pulses
  • Flour and sourdough starter, free from natural and synthetic aroms
  • Available in 1 kg format
SCOPRI LE RICETTE CON OPTIMO

The ideal product for anyone who wants to offer gluten-free products that smell and taste like traditional products.

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Contact us for more information about Optimo