Gluten free
Optimo
The first gluten-free "type 1" flour mix with a high percentage of naturally gluten-free pulse flour and rice sourdough starter, created and balanced to make bread, pizza and pasta with an amber colour and an authentic flovour.
Optimo
Optimo is a versatile mix with unique characteristics: thanks to its fibre content it is a natural source of fibre, ideal to make a great variety of product with a taste very similar to those prepared using type 1 soft wheat flour.
Gluten - free
- Naturally gluten-free ingredients
- Contains high-quality vegetable flour
- Taste and smell comparable to Type 1 flour
- Low in saturated fat
- Contains highly satiating flour and pulses
- Flour and sourdough starter, free from natural and synthetic aroms
- Available in 1 kg format
The ideal product for anyone who wants to offer gluten-free products that smell and taste like traditional products.